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HS编码类目

类目编码

类目描述

第20类

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

HS编码章节

章节编码

章节描述

第20章

Preparations of vegetables, fruit, nuts or other parts of plants

HS编码品目

品目编码

品目描述

2001

Vegetables

2002

Tomatoes prepared or preserved otherwise than by vinegar or acetic acid

2003

Mushrooms and truffles

2004

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid

2005

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid

2006

Vegetables

2007

Jams

2008

Fruit

2009

Fruit juices（including grape must）and vegetable juices