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HS編碼類目

類目編碼

類目描述

第21類

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

HS編碼章節

章節編碼

章節描述

第21章

Miscellaneous edible preparations

HS編碼品目

品目編碼

品目描述

2101

Extracts

2102

Yeasts（active or inactive）; other singlecell micro-organisms

2103

Sauces and preparations therefor; mixed condiments and mixes seasonings; mustard flour and meal and prepared mustard

2104

Soups and broths and preparations therefor; homogenized composite food preparations;

2105

Ice cream and other edible ice

2106

Food preparations not elsewhere specified or included