SEKSYEN KOD HS
Kod seksyen
Penerangan seksyen
Seksyen 20
PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES
BAB KOD HS
Kod bab
Penerangan bab
Bab 20
Preparations of vegetables, fruit, nuts or other parts of plants
TAJUK KOD HS
Kod tajuk
Penerangan tajuk