Pos 2102: Yeasts（active or inactive）; other singlecell micro-organisms
SEKSYEN KODE HS
Kode bagian
Deskripsi bagian
Seksyen 21
PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES
BAB KODE HS
Kode bab
Deskripsi bab
Bab 21
Miscellaneous edible preparations
Pos kode HS
Pos kode HS
Deskripsi pos