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HS-CODE-ABSCHNITT

Abschnittscodes

Abschnittsbeschreibung

Abschnitt 16

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

HS-CODE-KAPITEL

Kapitelcodes

Kapitelbeschreibung

Kapitel 16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

HS-CODE-WAREN

Warencodes

Wareneintragsbeschreibung

1601

Sausages and similar products

1602

Other prepared or preserved meat

1603

Extracts and juices of meat

1604

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

1605

Crustaceans